{"id":44,"date":"2016-08-10T14:11:56","date_gmt":"2016-08-10T12:11:56","guid":{"rendered":"http:\/\/www.buchau.be\/recettes\/?p=44"},"modified":"2016-08-10T14:11:56","modified_gmt":"2016-08-10T12:11:56","slug":"pates-au-pesto-avec-ou-sans-poulet","status":"publish","type":"post","link":"https:\/\/www.buchau.be\/recettes\/2016\/08\/10\/pates-au-pesto-avec-ou-sans-poulet\/","title":{"rendered":"P\u00e2tes au pesto avec ou sans poulet"},"content":{"rendered":"<h4><span style=\"text-decoration: underline;\">Ingr\u00e9dients<\/span><\/h4>\n<h5><strong>Pour le pesto<\/strong>\u00a0:<\/h5>\n<ul>\n<li>1 bouquet de basilic (garder quelques feuilles pour la d\u00e9co)<\/li>\n<li>3 gousses d\u2019ail<\/li>\n<li>50g de pignons de pin<\/li>\n<li>80g de parmesan<\/li>\n<li>huile d\u2019olive<\/li>\n<li>poivre\/sel<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<ul>\n<li>penne<\/li>\n<li>poulet en d\u00e9s (facultatif si on veut un plat v\u00e9g\u00e9tarien)<\/li>\n<li>tomates cerises coup\u00e9es en 2<\/li>\n<\/ul>\n<h4><span style=\"text-decoration: underline;\">Recette<\/span><\/h4>\n<p>Mixer les ingr\u00e9dients pour le pesto, (vous pourrez ajouter de l&rsquo;eau de cuisson des p\u00e2tes pour que le m\u00e9lange obtienne la consistance voulue).<\/p>\n<p>Cuire les p\u00e2tes.<\/p>\n<p>Faire revenir le poulet au wok.<\/p>\n<p>Lorsque c\u2019est pr\u00eat, m\u00e9langer p\u00e2tes, poulet et pesto.<\/p>\n<p>Mettre les tomates cerises au dernier moment, quelques feuilles de basilic et des copeaux de parmesan pour garnir.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients Pour le pesto\u00a0: 1 bouquet de basilic (garder quelques feuilles pour la d\u00e9co) 3 gousses d\u2019ail 50g de pignons de pin 80g de parmesan huile d\u2019olive poivre\/sel &nbsp; penne poulet en d\u00e9s (facultatif si on veut un plat v\u00e9g\u00e9tarien) tomates cerises coup\u00e9es en 2 Recette Mixer les ingr\u00e9dients pour le pesto, (vous pourrez ajouter<a class=\"read-more \" href=\"https:\/\/www.buchau.be\/recettes\/2016\/08\/10\/pates-au-pesto-avec-ou-sans-poulet\/\" title=\"Read More\"> <span class=\"button default\">Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14,12],"tags":[],"class_list":["post-44","post","type-post","status-publish","format-standard","hentry","category-vegetarien","category-viande"],"_links":{"self":[{"href":"https:\/\/www.buchau.be\/recettes\/wp-json\/wp\/v2\/posts\/44","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.buchau.be\/recettes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.buchau.be\/recettes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.buchau.be\/recettes\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.buchau.be\/recettes\/wp-json\/wp\/v2\/comments?post=44"}],"version-history":[{"count":1,"href":"https:\/\/www.buchau.be\/recettes\/wp-json\/wp\/v2\/posts\/44\/revisions"}],"predecessor-version":[{"id":45,"href":"https:\/\/www.buchau.be\/recettes\/wp-json\/wp\/v2\/posts\/44\/revisions\/45"}],"wp:attachment":[{"href":"https:\/\/www.buchau.be\/recettes\/wp-json\/wp\/v2\/media?parent=44"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.buchau.be\/recettes\/wp-json\/wp\/v2\/categories?post=44"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.buchau.be\/recettes\/wp-json\/wp\/v2\/tags?post=44"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}